Pricing - At What Cost?

There will always be a price to suit your budget so please do not let the table below put you off ....... Prices based on supplying Cake+Marzipan+Icing. Ultimate cost depends on how much intricate Sugar Craft decoration is involved. Cake sizes are before icing and marzipan.

Min Size 3” deep	Square Heart Horseshoe		Round Oval 3 Petal		Octagon Hexagon 5 Petal		Upright Bell or Flat Bell		Triangular Key or Cross
Fruit/Sponge	FR	SP	FR	SP	FR	SP	FR	SP	FR	SP
14”	134	124	124	114	142	132	-	-	214	114
13”	124	114	122	112	134	124	-	-	122	112
12”	122	112	118	108	116	106	-	-	118	108
11”	118	108	108	98	108	98	118 F	108 F	108	98
10”	108	98	95	85	100	90	-	-	100	90
09”	85	75	75	65	92	82	115UF	92 F
08”	74	64	66	56	84	74	-	-
07”	66	56	57	47	76	66	95 U	-
06”	58	48	50	40	68	58	50 F	40 F
05”	45	35	44	34	60	50	65 U	-
04”	38	28	42	32	54	44	-	-

NOTES: “F”= flat “U” = Upright. FR=fruit SP= sponge

Oval - available as 12” 10” 08” & 06”

Upright Bells - available as 9” x 8” x 7 1/2” and 7” x 6” x 3 1/4” and 5” x 4” x 2 1/4”

Flat Bells - available as 11” , 09”, and 06” - have small curve for chime at the bottom

Key or Cross - available as 14”, 13”, 12” and 11” - relates to height

Horseshoe - available as 12” 10” 8”

ADDITIONAL COSTS - for Sugar Flowers, Chocolate Cigarillos, and Specialist work, etc given on next page ....

Also Available

Hire of Stands, Separators, Pillars. Bases, Cake Knife charged extra. Additional deposit required for their safe return within 3 days following your Wedding or Event, or by arrangement.